EXPRESS MENU

For quick pickup, please call ahead

MEAT ON A BUN OR PITA - Combos include rice, fries, Greek roasted potatoes, or Greek salad
- Gyro --- Combo
- Pork Souvlaki --- Combo
- Chicken Souvlaki --- Combo
- Roast Pork --- Combo
- Steak on a Bun --- Combo
- Vegetarian --- Combo


SALADS
- Greek salad made with lettuce - Small or Large
- Village Greek w/o lettuce
- Caesar - Small or Large
- Entree (meal) - Your choice of Greek or Caesar salad with seasoned grilled chicken breast - or thinly sliced roasted gyro meat

APPETIZERS
- Dolmadakia - seasoned ground beef and rice wrapped in grapes leaves
- Spanakopita - light fluffy phyllo pastry stuffed with spinach, onion, feta cheese and herbs
- Tyropita - layers of crisp phyllo dough filled with feta and kefalotiri cheese baked golden
- Saganaki Flambe - Greek Kasseri chees pan fried in olive oil, glazzed in brandy or ouzo
- Shrimp Saganaki - combination of fresh garlic, tomato sauce, wine, feta cheese and hot chilli peppers glazed in brandy or ouzo
- Calimari (Squid) - lightly seasoned with flour, herbs and spices, then pan fried
- Oktapodi (Octopus) - sweet tender octopus seasoned and grilled with a lemony olive oil basting


SOUP OF THE DAY - made fresh daily - Bowl


DESSERTS

- Baklava (layers of phyla pastry with nuts and honey

- Galaktobouriko (creamy custard in a light fluffy phylo pastry)


BEVERAGES

- Pop (bottle or can), juice, bottled water, sparkling water, wine, beer (bottle or draft), liquor and coolers